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I realised that Japanese coffee is not the one that I want. Sunday after climbing I actually went to Sembawang to buy that can of UCC Coffee. With great expectation and excitement I pulled the ring, took a sip, and realised..... too milky!! I remember Pokka's canned coffee taste the same. But then the thought of it is still nice.
Saw this cartoned coffee at Bishan's NTUC. I think I've been attracted by the nice packaging of Japanese goods, but then if they spend effort on packaging, isn't it something worthy? Judging books by its cover huh... hahaha!
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